Fresh shrimp and delicate sea bass marinated in citrus, combined with avocado, vine-ripened tomatoes, red onion, cilantro, and a touch of jalapeño. Served with house-made tortilla chips for a light yet sophisticated appetizer that showcases the freshness of the sea.

Jumbo shrimp hand-breaded with toasted coconut and lightly fried until golden and crisp. Served with a house-made piña colada sauce blending pineapple, coconut, and a hint of citrus for a sweet, tropical finish that transports you straight to the islands.

Lightly breaded shrimp, sweet clam strips, and plump oysters fried to crispy perfection and served with seasoned fries, fresh coleslaw, lemon, and house-made tartar sauce. A hearty coastal favorite showcasing the best flavors of the sea.

Golden, pan seared jumbo lump crab cakes made with sweet tender crab meat and just the right touch of seasoning. Served with bold Cajun rémoulade that adds a zesty kick to every bite. Crispy on the outside, rich and flavorful on the inside.

Toasted crostini topped with a rustic Mediterranean olive tapenade made from briny olives, capers, garlic, fresh herbs, and extra virgin olive oil. Finished with a hint of citrus for a bright, savory bite.

Perfectly seared sea scallops with a caramelized golden crust, served in a silky lemon-dill butter sauce and finished with fresh herbs. A refined appetizer that highlights the scallops’ natural sweetness with vibrant citrus and aromatic dill.

Golden crispy fries topped with a rich gravy and creamy cheese curds.

Crispy sushi rice topped with spicy ahi tuna, avocado, scallions and sesame seeds, finished with a drizzle of spicy aioli and sweet soy glaze.

Lightly Fried Calamari tossed with sweet and hot Cherry Peppers in a garlic butter sauce. served with Marinara sauce.

Crisp lettuce topped with cherry tomatoes, cucumber, red onions, carrots, and croutons.

Crisp Romaine lettuce tossed with creamy Caesar dressing, parmesan cheese, and crunchy croutons. Add Grilled Chicken, Grilled Shrimp, Grilled Salmon, Grilled Skirt Steak or Crispy Tofu for additional protein option.

Crisp lettuce juicy cherry tomatoes, cucumbers red onions Kalamata olives and feta cheese.

Fresh parsley, mint, tomatoes, cucumber, crisp apples, and pomegranate, tossed in lemon olive oil vinaigrette. A bright, sweet and savory mediterranean salad.

Spring greens topped with seasonal berries, red onions, goat or feta cheese, sliced almond served with a raspberry poppyseed dressing.

Fresh Ahi Tuna Poke over chopped greens with Avocado, Mango, Tomato Macadamia nuts, Crispy Wonton, finished with Mango Vinaigrette and a sesame ginger drizzle.

Fresh Maine lobster drenched in melted butter, served warm

Fresh Maine lobster mayo, celery, chives and lemon.stuffed in grilled butter top spilt roll.

Sautéed Main Lobster, and Jumbo Lump Crab infused with an Old Bay Garlic Butter sauce. Stuffed in grilled butter top spilt roll.

Fresh Maine lobster, coconut mayo, shredded coconut and mango pearls. Stuffed in grilled butter top spilt roll.

Classic deli-style corned beef piled high with Swiss cheese, sauerkraut, and Thousand Island dressing on grilled marble rye.

Tender sliced pastrami with Swiss cheese, creamy coleslaw, and Thousand Island dressing grilled on marble rye for a lighter twist on the Reuben.

Thinly shaved ribeye steak sautéed with onions and peppers, topped with melted provolone on a toasted hoagie roll.

Docks Premium albacore tuna blended with tart cranberries, crisp celery, and carrots and onions for a bright, refreshing salad with a touch of sweetness. topped with lettuce Tomato and red onions. Served on choice of bread or wrap.

Chicken Waldorf Salad Fresh chicken salad with crisp apples, juicy grapes, celery, toasted walnuts, and creamy poppy seed dressing, wrapped in a flour tortilla or served in warm pita bread with refreshing crunch and subtle sweetness

Grilled Italian sausage with sautéed peppers and onions on a toasted roll.

Two grilled all beef hot dogs topped with pastrami, coleslaw, and Russian dressing.

A heaping pile of pulled pork with a layer of coleslaw topped pickles and candied jalapeños. served on a brioche bun and smothered in Docks signature sauce.

Grilled Chicken, Crispy Bacon, Lettuce, Tomato, and Ranch Wrapped in your choice of a Soft Flour or Spinach Tortilla.

Grilled chicken, crisp romaine, parmesan cheese, and creamy caesar dressing wrapped in a flour or spinach tortilla.

Crispy Falafel, hummus, lettuce, tomato, red onions, cucumber, mint and tahini sauce wrap in a warm pita. Vegan and Gluten Free

Grilled chicken seasoned with a bold Jamaican Jerk spices, wrapped in a warm flour tortilla with crisp lettuce tomatoes rice, stewed peas and a pineapple salsa. Served with a mango rum sauce.

Grilled Chicken, carrots, noodles, bean sprouts, doubled wrapped in a butter lettuce leaf and rice paper wrap. Served with a sweet tamarind, cilantro, nut sauce and peanut sauce.

Sweet Thai chili glazed salmon served over jasmine rice with sweet bell peppers onions, carrots, garlic, ginger and fresh scallions.

Loaded with juicy seasoned skirt steak, cilantro lime rice, peppers and onions topped with avocado cream sauce.

Crispy cauliflower, carrots, red peppers, scallions, snow peas, zucchini, and mushrooms, in a sweet and spicy Mandarin citrus sauce.

A refreshing blend of antioxidant-rich açaí topped with granola, fresh strawberries, mango, banana, blueberries, goji berries, cocoa nibs, chia seeds, M&M's, and your choice of honey, Nutella, or peanut butter drizzle.

A juicy Angus beef patty piled high with Lettuce, tomato, onion, and pickles. Served on a Brioche bun.

All American Cheese Burger A juicy Angus beef patty piled high with Lettuce, tomato, onion, choice of cheese and pickles. Served on a Brioche bun.

A juicy Angus beef patty piled high with Lettuce, tomato, onion, Bacon, choice of cheese and pickles. Served on a Brioche bun.

Smokey bacon, tangy blue cheese, and a juicy angus beef patty on a brioche bun

A juicy angus burger topped with a generous pile of caramelized onions, melted provolone, savory french onion aioli, served with a French Onion Aju dipping sauce.

Angus beef topped with spicy blueberry compote, pepper jack cheese, bacon, and grilled onions for the perfect balance of sweet heat and savory flavor.

Juicy Angus beef topped with crispy bacon, sweet maple pepper jam, melted cheddar, and crispy onions on a toasted brioche bun

House-made black bean and vegetable burger with , lettuce, tomato, avocado, and vegan aioli on a toasted vegan bun.

Juicy Angus beef topped with sautéed mushrooms, melted Swiss cheese, and garlic herb aioli on a toasted brioche bun.

Golden crispy chicken breast topped with crisp romaine, shaved parmesan, and creamy Caesar dressing on a brioche bun.

Crispy and Delicate flaky cod with Coconut Lime sauce and mango slaw. Served on a Brioche Bun.

Blackened mahi filet seared to perfection, served on a toasted brioche bun with lettuce and tomato and a zesty Cajun house made remoulade.

Juicy Angus beef topped with grilled pineapple, smoked bacon, choice of cheese cheese, lettuce, and Pineapple teriyaki glaze on a brioche bun.

Tender, slow-roasted rotisserie chicken with crispy golden skin and savory herb seasoning. Available as a ¼, ½, or whole chicken, accompanied by your choice of two sides: yellow rice, stewed beans, sweet plantains, French fries, lemon potatoes, or a fresh house salad. A comforting classic with bold, homestyle flavor.

Juicy, grilled Pichana steak sliced to perfection, served alongside Lemon Potatoes, finished with a side of Chimichurri for a burst of fresh and zesty sauce. Add Crispy or Grilled Shrimp $8Add Lobster tail. $20

Large Haddock, Cod Fillet, or Whole Red Snapper when available choice of broiled, Gluten Free bread crumbs, or Beer-Battered. Served with coleslaw choice of Fries, Onion Rings, Mac Salad, Lemon Potatoes or a side salad

A warm, house-baked chocolate chip cookie baked to golden perfection in a cast-iron skillet. Served with creamy vanilla bean ice cream, chocolate drizzle, and a touch of sea salt for the perfect balance of sweet, rich, and indulgent flavors.

An elegant flourless chocolate cake crafted with premium dark chocolate for a luxuriously smooth, melt-in-your-mouth texture. Garnished with fresh berries, whipped cream, and a touch of cocoa, creating a naturally gluten-free dessert that’s both rich and refined.

Light vanilla cake delicately soaked in traditional tres leches, layered with fresh strawberries and velvety whipped cream. Finished with a strawberry glaze and fresh berries for a luscious dessert that perfectly balances richness and refreshing fruit flavors

A creamy chocolate cheesecake layered on a buttery graham cracker crust, topped with toasted marshmallow and finished with a drizzle of rich chocolate. All the nostalgic flavors of a campfire s’more in a decadent, irresistible dessert

Crisp baked meringue with a cloud-like center, crowned with a silky lemon vanilla crème and an assortment of fresh seasonal berries. Finished with a berry coulis and mint for a delicate, naturally gluten-free dessert that is as beautiful as it is delicious.